Home Block Restaurant
Trip Highlights
Description: Home Block at CedarCreek Estate Winery
Kelowna Restaurant Information
Why visit Home Block at CedarCreek Estate Winery?
Chef Neil Taylor prepares his menu like you are his personal guest, embracing the bounty of the Okanagan Valley. The ingredients are sourced from our own gardens, local farmers, foragers, and ranchers. With a wine-first philosophy, Chef draws inspiration for his menu from the wine, creating rustic, memorable lunch and dinner dishes. Our wood-fired grill is the perfect complement to the terroir to table approach of Home Block Restaurant.
For Chef Neil Taylor, success is having guests treat Home Block like a second home. His cooking style is one of elevated comfort, with big, bold flavours that speak to CedarCreek’s wine. On any given day, Chef Neil can be found in the estate garden collecting ripe produce or visiting farmers and foragers in the community for seasonal ingredients. He lets the land dictate the menu, keeping both guests and the kitchen team engaged with new dishes, supplied by what’s close and what’s in-season. You can come in once a week for a month and have a different plate each time — something Chef Neil encourages you to do.
For more information on the incredible dining opportunities in Kelowna, please check out this list of the Top 4 Fine Dining Restaurants In Kelowna. For more information dining options at this iconic restaurant, please check out Home Block Restaurant
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